David Wolfe's Cacao Dessert

Why not begin with a recipe from David Wolfe's "Naked Chocolate", the raw food cacao bible. Some of his recipes were featured on Beliefnet from the book, which is not primarily a recipe book, but a textbook of sorts with oodles of history on the bean itself throughout the ages.

Dark Chocolate Sauce
4 heaped tablespoons of cacao powder
3 tablespoons of agave nectar
1 teaspoon of coconut oil

Mix all the ingredients together to form a paste. If you need it runnier, add more agave. If you need it a touch creamier, add some more coconut oil.